Kitchen Team Member
6 days ago
Kitchen Porter is an essential position within our hotel team, working closely with the Head Chef and Kitchen staff. As a key member of the kitchen team, you will be responsible for maintaining the highest standards of cleanliness and ensuring all health and safety protocols are met.
Main Responsibilities:
- Assist the catering team in maintaining cleanliness in accordance with Food Hygiene Legislation.
- Manage cleaning duties within the food operation and oversee returns from the food outlets.
- Follow a cleaning schedule and perform tasks as directed by Senior Chefs.
- Work to an agreed standard of hygiene practice contained in the Kitchen HACCP manual.
- Put away deliveries and ensure they are transported to the appropriate storage area.
- Operate equipment safely and maintain it in good working order.
- Maintain storage areas regarding temperature, ventilation, and cleanliness.
Key Requirements:
- Flexibility with working hours is essential.
- Reliable, hardworking, and able to work in a fast-paced kitchen alongside a friendly efficient team.
- Good clean personal presentation is paramount.
- Self-motivated and able to prioritize work.
- Able to work on own initiative.
- Able to multi-task in a fast-paced environment.
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Kitchen Team Member
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Kitchen Team Member
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Kitchen Team Member Position Open
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