
Food Service Manager
6 days ago
Career Opportunity:
As a dynamic and customer-focused individual, you will be responsible for supervising the operational and financial success of our food and beverage department.
Key areas of focus include overseeing all food and beverage areas, supporting hotel events, and ensuring exceptional service standards.
The ideal candidate will possess strong supervisory experience in a hotel or busy bar and restaurant environment, with excellent customer service skills and knowledge of food and beverage management.
Responsibilities:
- Manage daily operations of Bar, Restaurant, and C&B areas
- Lead and direct service in all outlets
- Collaborate with head Chef and sales manager on sales promotions and menus
- Assist with employee training and development
Requirements:
- Hotel supervisory experience essential
- C&B experience essential
- Excellent customer service skills
- Ability to work flexible hours, including evenings and weekends
What We Offer:
- Competitive remuneration package
- Meal allowance and canteen facilities
- Paid holidays and parking
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