Executive Chef and Kitchen Lead
4 days ago
About Us
">Nua Vista Restaurant is part of the Sheen Falls Lodge group, a renowned hotel and restaurant chain committed to delivering exceptional dining experiences. Our kitchen team is passionate about using locally sourced ingredients to create innovative, seasonal dishes that showcase the best of Irish cuisine.
">Job Description
">The Head Chef will be responsible for leading the kitchen team to consistently deliver exceptional food quality, presentation, and taste. This includes:
">- ">
- Developing and implementing new menus and recipes that showcase local produce and adhere to HACCP regulations.">
- Maintaining accurate records of food production, inventory, and labour costs.">
- Collaborating with the hospitality team to ensure seamless service delivery and high levels of guest satisfaction.">
Requirements
">To be successful in this role, you will need:
">- ">
- A degree in culinary arts or equivalent experience.">
- 4+ years of experience as a senior chef in a Mediterranean/Brasserie-style restaurant.">
- Demonstrated expertise in HACCP regulations, food safety, and kitchen management.">
- Excellent leadership and communication skills.">
- Ability to work effectively in a fast-paced environment and maintain a calm demeanor under pressure.">
Why Join Us
">We offer a competitive salary package, opportunities for professional development, and a dynamic work environment that encourages creativity and innovation.
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