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Head of Food Service Management
2 weeks ago
About the Role:
We are seeking an experienced and accomplished professional to lead our Café Restaurant Operations team.
The successful candidate will be responsible for developing and implementing strategies to drive revenue growth, improve operational efficiency, and enhance the overall customer experience.
Key Requirements:
- Strong commercial, strategic, and financial acumen with an eye for detail
- Proven experience in operations planning, quality, revenue optimisation, cost management, and business growth
- Instinctive and energetic leader with strong emotional intelligence and communication skills
- Able to empower and motivate team members to deliver operational and service excellence
What We Offer:
In addition to a competitive salary and benefits package, we offer a dynamic and supportive work environment that encourages career development and growth.