Restaurant Manager

2 weeks ago


Naas, Co Kildare, Ireland PREM Group Full time
Job Description

Discover Your Future at Osprey Hotel – Where Every Day is a New Opportunity

Our Hotel:

The Osprey Hotel a luxury four-star spa hotel situated in the heart of vibrant Naas town, only 35 minutes from Dublin – an idyllic location Perfect for exploring the abundance of family activities around Kildare or wandering further into Ireland's Ancient East.

Are you looking for a workplace that values your skills, nurtures your growth, and fosters a vibrant and dynamic environment? Look no further than the Osprey Hotel

Getting to the Osprey : Free onsite parking for staff . Using public transport , the bus will leave you just a short walk away from the hotel. Using the train , you can hop on the feeder bus into Naas from the Sallins train station and this will leave you with just a short walk to the hotel.

Your New Role

The role involves delivering a consistently high standard of guest service while building and maintaining excellent client relationships. The ideal candidate should have excellent waiting and bar experience, a good personality, good people skills, be guest orientated, have a caring attitude and a fine attention to detail. An excellent command of the English language is essential. 

About The Role

Duties will include:

  • Manage the smooth running of the Restaurant

  • Ensuring your team provide exceptional levels of service for every guest

  • Rostering of staff in a an efficient manner in line with budgets and business needs

  • Training team members and implementing SOPs.

  • Ensuring that the food and beverage offer is of high standard and stocks are managed

  • Have a good understanding and working relationship with all areas within the hotel

  • To ensure that all standards are maintained at all times.

The ideal candidate will:

  • Previous experience in a similar role in a four-star property

  • Extensive food and beverage experience

  • Previously held a departmental food and beverage supervisory or assistant management role

  • Excellent knowledge of food and wine

  • Ability to drive excellent customer care

  • Knowledge and experience of rosters and budgets

  • Excellent interpersonal and communication skills

Skills Needed

About The Company

Founded in 1996, PREM Group is a European hospitality management leader, operating an extensive portfolio of hotels, serviced apartments, and properties. With a presence in multiple countries, PREM Group manages its own brands, including Premier Suites and Leopold Hotels, while also offering tailored management services for property owners. The company's success lies in its commitment to delivering superior guest experiences, maintaining operational excellence, and fostering innovation. PREM Group also emphasizes sustainability, ensuring responsible practices across its operations. Headquartered in Dublin, the company is supported by a highly skilled team, passionate about creating memorable stays for guests and value for property owners. With over two decades of expertise, PREM Group continues to set standards in the hospitality industry.

Company Culture

PREM Group promotes a culture of collaboration, innovation, and inclusivity. The company is built on a foundation of respect for its employees, guests, and stakeholders, fostering an environment where team members feel empowered and valued. Focused on professional growth, PREM Group provides ample opportunities for learning and development, encouraging employees to reach their full potential. Sustainability and community engagement are core values, with the company striving to make a positive impact through responsible practices and local initiatives. At PREM Group, teamwork and a shared commitment to delivering exceptional guest experiences define the work environment, ensuring both personal fulfillment and organizational success.

Desired Criteria

Required Criteria

Closing DateWednesday 26th March, 2025



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