Junior Sous Chef

4 weeks ago

Galway, Galway, Ireland Noel Group Full time

Junior Sous Chef - Gastro Pub, Galway Salary: €40,000 per annum The Noel Group is delighted to partner with a well-established gastro pub in Galway to recruit a Junior Sous Chef.
This is an excellent opportunity for an ambitious and creative chef to join a vibrant kitchen team in a highly regarded venue known for its modern Irish cuisine, seasonal menus, and outstanding guest experience.
As Junior Sous Chef, you will support the Head Chef and Sous Chef in the day-to-day running of the kitchen, ensuring consistently high-quality dishes are prepared and presented.
You will be involved in menu development, stock management, and leading the team during busy service periods, making this an ideal role for a chef looking to step up in their career.
Our client is a popular Galway gastro pub, renowned for its fresh, locally sourced ingredients, innovative food offering, and welcoming atmosphere.
With a reputation for excellence, they provide a fantastic platform for chefs to develop their skills in a creative and supportive environment.
The Duties: Assist in leading the kitchen team during service.
Support in menu creation and development with a focus on seasonality and innovation.
Maintain high standards of food preparation, presentation, and hygiene.
Oversee stock control, ordering, and waste management.
Train, mentor, and motivate junior kitchen staff.
Ensure compliance with HACCP and all food safety regulations.
The Requirements: Previous experience as a Chef de Partie or Junior Sous Chef in a quality-driven kitchen.
Strong cooking skills with a passion for gastro pub dining and modern Irish cuisine.
Excellent organisational and leadership skills.
Ability to thrive under pressure in a fast-paced kitchen environment.
Flexibility to work evenings, weekends, and public holidays as required.
Must be living in Ireland and have the right to work in the Republic of Ireland.
Visa and relocation packages are not provided.
The Salary & Benefits: Salary: €40,000 per annum.
Opportunities for career growth within a respected hospitality group.
A supportive and creative working environment.
Staff meals and other employee benefits.

  • Junior Sous Chef

    3 weeks ago

    Galway, Galway, Ireland The Midland Hotel Full time

    OverviewBe Yourself - Be LeonardoAt Leonardo Hotels, we are recruiting for a Junior Sous Chef to join our great team in the Kitchen. We are looking for an enthusiastic, genuine and friendly person who really enjoys working in hotels and wants to provide great hospitality to our guests, contributing to them having a memorable stay with us.As Junior Sous...

  • Junior Sous Chef

    3 weeks ago

    Galway, Galway, Ireland The Midland Hotel Full time

    OverviewBe Yourself - Be LeonardoAt Leonardo Hotels, we are recruiting for a Junior Sous Chef to join our great team in the Kitchen. We are looking for an enthusiastic, genuine and friendly person who really enjoys working in hotels and wants to provide great hospitality to our guests, contributing to them having a memorable stay with us.As Junior Sous...

  • Sous Chef

    4 weeks ago

    Galway, Galway, Ireland TOPCHEFS Full time

    A talented Sous Chef is required for our client's celebrated, and quaint, village gastropub in County Galway. Ideally, you should have a proven track record of leading a team and providing excellent food service.The ability to work with large volumes of customers quickly while maintaining quality, initiative & passion for rustic food.The average workweek is...

  • Senior Sous Chef

    3 weeks ago

    Galway, Galway, Ireland TOPCHEFS Full time

    Senior Sous Chef - Co. MayoReady for a career move that's also a life upgrade? Tired of the city grind and the endless search for housing?TOPCHEFS is proud to partner with a premier boutique hotel located in the heart of one of County Mayo's most vibrant and picturesque coastal towns. We are looking for a talented and ambitious culinary leader to join their...

  • Senior Sous Chef

    4 weeks ago

    Galway, Galway, Ireland Donnelly's of Barna Restaurant & Bar Full time

    Applicants must have a minimum of 2 years' experience in a busy Sous Chef role. Experience must include the development of menus in accordance with ever changing culinary trends as well as an appreciation for the importance of traditional fayre on the menu and a sharp eye for detail in relation to food presentation. Familiarity and confidence of working with...

  • Sous Chef

    3 weeks ago

    Galway, Galway, Ireland Uniting Holding Full time

    The CompanyMonroe's is one of Galway's best-known pubs with a vibrant music scene and large customer base.The RoleMonroe's are seeking an experienced Sous Chef to join their existing team.ResponsibilitiesAssist the Head Chef in planning, preparing, and executing menus.Supervise and coordinate kitchen staff to ensure smooth service.Maintain food quality,...

  • Chef de Partie

    3 weeks ago

    Galway, Galway, Ireland MWeds Ltd Full time

    Job DescriptionEmployer: D & J TASTES LIMITED - T/A Black CatLocation: 179 upper Salthill, Galway H91WR8YHours: 39 hrs/wResponsibilitiesDaily food preparation, meeting the quality and standards of HACCP.Responsible to maintaining the hygiene of the kitchen.Ensure all dishes leaving the kitchen are prepared and presented to agreed standards.Avoid unnecessary...

  • Chef de Partie

    4 weeks ago

    Galway, Galway, Ireland Ballynahinch Castle Hotel & Estate Full time

    OverviewWe have fantastic opportunities for a Chef de Partie to join our team. A proud member of the prestigious Relais & Chateaux and our Executive Head Chef recently voted Chef of the Year at the Georgina Campbell awards 2024. At Ballynahinch Castle, we are all about the people. This opportunity will suit a skilled individual who shares our passion for...

  • Head Chef

    4 weeks ago

    Galway, Galway, Ireland TOPCHEFS Full time

    OverviewLocated in County Roscommon, our client's four star hotel offers exceptional food as part of its guest services. As Head Chef, you will be responsible for the food side of the business. The kitchen offers broad scope for your culinary team to develop food offerings that captivate and delight your customers. This kitchen is your canvas to express your...

  • Chef de Partie

    4 weeks ago

    Galway, Galway, Ireland Clayton Hotels Full time

    OverviewJoin to apply for the Chef de Partie role at Clayton Hotels.Dalata Hotel Group offers opportunities to develop your career through the Dalata Academy programmes, courses and learning tools, with mentorship from senior team members. We promote from within and aim to provide internal opportunities for career growth.BenefitsFree employee meals on...