New Product Development Specialist

We are seeking an enthusiastic NPD Technologist to join our client's dynamic innovation team in Co. Cork.

You'll play a key role in the development and delivery of high-quality branded and private label food products for the Irish and European retail markets.

This cross-functional position works closely with Technical, Production, Sales, and Marketing teams to ensure that all new products are commercially viable, technically sound, and compliant with industry standards.

Flexibility to work 1 day a week from home after 6 months probationary period

• Lead and support New Product Development (NPD) and Existing Product Development (EPD) projects from concept through to launch.
• Ensure that all new and updated products meet consumer expectations and internal quality standards.
• Drive innovation and product renovation initiatives while adhering to brand and customer requirements.
• Coordinate daily NPD activities, including line extensions, pack resizing, and product reformulations.
• Manage projects in line with stage gate and Lean NPD methodologies to improve efficiency and reduce waste.
• Collaborate with cross-functional teams to deliver commercially sound, compliant, and cost-effective product solutions.
• Ensure 100% adherence to relevant policies, legislation, and regulatory requirements (e.g., BRC, HACCP, allergen management).
• Support customer engagement by presenting NPD concepts and updates at key account meetings.
• Continuously monitor product and process performance, driving improvement and innovation.
• Translate business priorities into actionable development goals, aligning with cost and quality objectives.

• A third-level qualification in Food Science, Food Technology, Culinary Arts, or Food Business.
• Minimum 2-3 years' experience in a relevant role within the FMCG or food manufacturing sector (e.g., Technical, Quality, Development).
• Strong background in project planning, management, and cross-functional coordination.
• In-depth understanding of food safety standards, technical systems, and industry regulations.
• Passion for food, particularly seafood, and a keen interest in emerging food trends.
• Excellent communication, presentation, and influencing skills.
• Strong problem-solving capabilities with a hands-on, proactive attitude.
• Meticulous attention to detail and commitment to quality.
• Knowledge of customer specification systems (e.g., TTL, HG, Igloo or equivalents).
• Proficiency in benchmarking, cost modelling, and supplier negotiation.
• Ability to adapt to flexible working hours and occasional travel requirements.

At Quorum Search Partners we respect your privacy. Your CV is sent to us in complete confidence and will never be forwarded to a third party without your consent.

Please apply by sending your CV to Lisa O'Connor at or call for more information.

• Associate

• Full-time

• Business Development

• Food and Beverage Services and Food and Beverage Manufacturing

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