Restaurant Manager

3 weeks ago


Dublin, Dublin City, Ireland Hawksmoor Dublin Full time

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Restaurant Manager at Hawksmoor Dublin

After an incredible 2 years of operation and being one of the city's busiest restaurants, Hawksmoor Dublin is looking for a Restaurant Manager.

Ranked Ireland's No.1 steakhouse and 12th in the world by World's Best Steaks, we are seeking an experienced and passionate leader to join our team. You will work alongside our General Manager, AGMs, Executive Chef, Bar Manager, Wine Manager, and Reservations Manager as part of our stellar management team.

As Restaurant Manager, you will play a key role in fostering a positive, motivated, and inclusive culture where every team member feels valued and driven. Your responsibilities include building a strong team, providing training, mentorship, and support to ensure exceptional service in one of Dublin's busiest restaurants. You will oversee a team of 40+ wait staff, head waiters, and assistant managers.

In this role, lead by example—demonstrate what great service looks like, be hands-on, and involved in all aspects of daily operations, from welcoming guests to ensuring smooth service. Build a team culture rooted in passion, dedication, and shared goals to create memorable guest experiences.

Work somewhere awesome

Recently named the best steak restaurant in the world, we became a certified B Corp in 2022 and have been ranked among the top 100 Best Companies to Work For for over 10 years. We are also recognized as one of the most sustainable restaurant groups in the country, raising over £1 million for Action Against Hunger and supporting charities like Dublin Simon, which works tirelessly to improve the lives of homeless people through housing, health, and wellbeing services.

Benefits include:
  • "Refer a friend" bonus from day 1
  • Tronc paid for every hour worked, including breaks and holidays
  • Discounted health and fitness benefits
  • Additional paid maternity and paternity leave
  • Free meals during shifts
  • 50% off food in our restaurants for you and your loved ones
  • Optional 20 hours annually for volunteering
  • Exclusive savings on travel, shopping, dining, and more
  • 28 days' holiday including service charge
  • A restaurant welfare budget for snacks, drinks, and support during busy times
  • Extensive training and development, including qualifications in Wine, H&S, Food Safety, HR, and a management development program with Watershed Management School

We are committed to creating an inclusive environment, embracing diversity in age, gender, identity, race, sexual orientation, and ethnicity, where everyone can be happy at work.

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