Senior Kitchen Director

2 weeks ago

Dunboyne, Meath, Ireland beBeeChef Full time €50,000 - €60,000
Executive Culinary Leader

We are seeking a seasoned and visionary Executive Culinary Leader to spearhead our kitchen operations.

  • Cultivate a high-performing culinary team, driving seamless day-to-day operations.
  • Strategize menu development, implementation, and delivery to the highest standards of quality and consistency.
  • Maintain meticulous cost control, inventory management, and ordering processes.
  • Foster a culture of excellence through training, motivation, and support for kitchen staff.
  • Ensure stringent adherence to HACCP, health, and food safety protocols.
  • Collaborate closely with senior management to deliver consistent service quality.

Essential Qualifications

  • Proven experience as an Executive Chef or Senior Sous Chef in a high-volume kitchen environment.
  • Exceptional leadership and people management skills.
  • In-depth knowledge of menu planning, costing, and inventory management.
  • Ability to thrive under pressure while maintaining exceptionally high standards.
  • Flexibility with working hours (11am - 9pm, 4 days on / 3 days off).
  • A valid driver's license and reliable transportation is desirable.

What We Offer

  • A competitive remuneration package.
  • A fixed rota - 4 days on / 3 days off.
  • A supportive working environment with a strong, motivated team.
  • An opportunity to showcase creativity and leadership expertise.

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