
Culinary Kitchen Specialist
7 days ago
We are seeking a skilled Chef de Partie to join our kitchen team. The ideal candidate will have at least two years of experience in professional cookery and be able to assist the head and sous chefs during service.
The successful candidate will also be responsible for food preparation, cooking food to order and helping with the training of junior level chefs.
Key responsibilities include:
- Assisting the head and sous chefs during service
- Food preparation before service
- Cooking food to order
- Helping with the training of new junior level chefs
We offer a full-time permanent position with a salary of €34,000 per annum. The job location is Carrickmacross, County Monaghan. Please apply by emailing your CV to the relevant contact.
Work Type: Full Time Work Duration: Permanent Location: Monaghan
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Culinary Operations Manager
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Executive Culinary Team Leader
5 days ago
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Culinary Operations Specialist
2 weeks ago
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1 week ago
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Senior Kitchen Coordinator
2 weeks ago
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Senior Kitchen Team Member
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