Head Chef Maldron Portlaoise
4 days ago
About Us
The Maldron Hotel Portlaoise is a leading hotel in the industry, known for its exceptional service and culinary excellence. As a Breakfast Chef, you will play a key role in delivering this standard.
Job Description
We are seeking an experienced Breakfast Chef to join our team. Reporting to the Head Chef, your primary responsibility will be to assist in producing high-quality dishes for our guests. This includes assisting with kitchen operations, maintaining food quality and hygiene standards, and following HACCP regulations.
Key Responsibilities:
- Assist the Head Chef and Sous Chef with overall kitchen operations
- Maintain food quality and hygiene standards, adhering to HACCP regulations
- Support fellow kitchen staff in observing proper systems of hygiene during food preparation and storage
Requirements:
- Previous experience working within hotels or a similar role
- A genuine passion for food and excellent communication skills
- A mature and pleasant demeanor when interacting with customers and colleagues
- Able to work effectively under pressure in a fast-paced kitchen environment
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