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Restaurant Operations Manager
3 weeks ago
This role is responsible for overseeing restaurant operations and providing strategic leadership to the team.
- Direct and motivate a dedicated team of professionals in a dynamic, fast-paced environment.
- Create a warm and welcoming atmosphere for guests, focusing on their satisfaction and comfort.
- Closely collaborate with senior management to drive continuous improvement and uphold exceptional standards.
Key Requirements:
- Proven experience as a senior restaurant operations leader or similar role.
- Demonstrated success in restaurant supervision, showcasing leadership and organisational abilities.
- Passion for delivering outstanding customer service in a high-end hospitality setting.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with both guests and colleagues.
Additional Details:
- Flexibility to work in a dynamic, fast-paced environment.
- Commitment to maintaining impeccable standards.