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Restaurant Operations Manager
2 weeks ago
We are seeking a highly skilled Restaurant Operations Manager to oversee daily restaurant activities.
About the Role:- As a key member of our hospitality team, you will be responsible for ensuring seamless service delivery and maintaining high standards of quality.
To succeed in this role, you will need to have:
- Proven experience as a Restaurant Supervisor or similar role.
- Demonstrated success in leading cross-functional teams, showcasing leadership and organisational abilities.
- A passion for delivering exceptional customer experiences in a fast-paced environment.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with both guests and colleagues.
- Flexibility to work in a dynamic, rapidly changing environment and a commitment to upholding impeccable standards.
Key Responsibilities:
- Oversee daily restaurant operations, including staff supervision, inventory management and financial controls.
- Collaborate closely with other departments to drive business growth and improve operational efficiency.
Requirements:
- 2+ years of experience in restaurant management, preferably in a senior supervisory role.
- Proven track record of driving sales growth and improving customer satisfaction.
- Strong leadership and coaching skills, with the ability to develop and motivate high-performing teams.
- Excellent analytical and problem-solving skills, with the ability to interpret data and make informed decisions.
