
Relief Kitchen Professionals Wanted
2 weeks ago
We are seeking experienced Relief Chefs to join our team in Kerry and surrounding areas. As a Relief Chef, you will have the opportunity to work in various roles, providing flexible support to our kitchen teams.
Main Responsibilities:
- To maintain high standards of food quality and cleanliness while preparing meals in the kitchen.
- To adhere to all health and safety guidelines and site-specific policies.
- To assist with menu planning and stock management to ensure optimal profitability.
- To provide exceptional customer service and teamwork in a fast-paced environment.
Requirements:
- 1-2 years' experience in a professional kitchen or catering environment.
- All relevant food safety certifications and manual handling qualifications.
- A passion for food, excellent communication skills, and the ability to work under pressure.
- Strong organizational and time management skills with flexibility to adapt to changing situations.
Benefits:
- Full-time or part-time shifts to suit your schedule.
- Dedicated consultant support for scheduling and career development.
- Ongoing training and opportunities for skill development.
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