
Culinary Leader
1 day ago
A highly skilled and experienced Culinary Professional is sought to lead the kitchen team in a dynamic restaurant environment.
About the Role:
- Oversee the strategic direction of kitchen operations, ensuring seamless execution during busy service periods
- Lead by example, motivating and empowering kitchen staff to excel in their roles
- Develop and implement seasonal menus and daily specials, showcasing creativity and culinary expertise
- Implement and maintain high standards of food safety, hygiene, and quality control at all times
- Provide backup support to the Executive Chef as required
Key Skills and Qualifications:
- Minimum 3 years' experience in a senior kitchen leadership role
- Proven expertise in cost control, kitchen management, and culinary innovation
- Effective leadership style, promoting teamwork, collaboration, and open communication
- Ability to remain calm under pressure, thriving in fast-paced and dynamic kitchen environments
- Passion for delivering exceptional cuisine
Requirements:
- Candidates must be based in Ireland and hold the right to work within the country
- Must be able to commute to the Dublin area on a regular basis
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