
Kitchen Operations Manager
2 weeks ago
Job Title: Kitchen Operations Manager
About the Role:
We are seeking a highly skilled and experienced Chef de Partie to join our team.
Key Responsibilities:
- Assist the Head Chef in managing kitchen operations and maintaining high standards of food quality and hygiene.
- Foster a positive team environment and support colleagues in achieving excellence.
- Adhere to HACCP regulations at all times.
- Contribute to maintaining a clean and organized kitchen environment.
Requirements:
- Prior experience as a Chef de Partie or similar role with excellent culinary skills and knowledge of HACCP procedures.
- Ability to work effectively under pressure in a fast-paced environment.
- Strong communication and teamwork skills.
- Maturity and professionalism when dealing with customers and colleagues.
What We Offer:
- Opportunities for career growth and development.
- A dynamic and supportive work environment.
- Competitive salary and benefits package.
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