Hospitality Leader

2 weeks ago

Dublin, Dublin City, Ireland beBeeManagement Full time €45,000 - €60,000
Food and Beverage Operations Manager

 

Job Description:

The primary goal of this position is to oversee the daily operations of food and beverage services, ensuring a seamless experience for guests.

  • Leverage your expertise in hospitality management to lead a team of professionals responsible for delivering exceptional customer experiences.
  • Maintain high standards of service delivery while balancing efficiency with guest satisfaction levels.
  • Evaluate and implement strategies to improve customer satisfaction and operational effectiveness.
  • Develop and manage budgets to achieve financial targets without compromising service quality.
Requirements:

To excel in this role, you must possess excellent leadership skills, relevant experience in food and beverage management, and advanced knowledge of hospitality systems and service delivery.

  • Bachelor's degree in Hospitality Management or a related field.
  • Minimum 2 years of experience in a similar role.
  • Strong people management skills and ability to develop teams.
  • Excellent communication and problem-solving skills.
What We Offer:

This role provides an opportunity to work in a dynamic environment, with opportunities for growth and development.

  • Competitive salary and bonus scheme.
  • Award-winning recognition schemes.
  • Pension plan and company sick pay.
  • Free nights in our properties and travel opportunities.
  • Wellbeing benefits and holidays.

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