Culinary Operations Manager

Career OpportunityWe are seeking a highly skilled Chef de Partie to join our culinary team at the 5* Cashel Palace Hotel in Co. Tipperary, Ireland.This is a fantastic opportunity for a talented pastry chef to work under the direction of Director of Culinary, Stephen Hayes, and contribute to creating exciting culinary experiences for our guests.About UsCashel...

The Banqueting Chef is responsible for overseeing the preparation and delivery of high-quality dishes for various events, including weddings, corporate functions, and private gatherings. This role focuses on ensuring efficiency in a high-volume kitchen environment while maintaining the highest standards of food quality, presentation, and safety.Key...

At Relais & Châteaux Uk, we are seeking an experienced Culinary Operations Manager to lead our team in the Food and Beverage department. The successful candidate will have a keen eye for detail, be dedicated to delivering exceptional service, and have a passion for food service.This is a fantastic opportunity to join our dynamic team and take on a key...

Job Summary:The Banqueting Chef plays a crucial role in delivering exceptional culinary experiences for large-scale events at Relais & Châteaux Uk. This position requires a highly skilled and motivated chef who can handle high-volume production with speed and precision.About the Role:We are seeking an experienced Banqueting Chef to join our team,...

As a leading figure in the culinary world, you will have the opportunity to drive business growth and lead a talented team of chefs at Mikey Ryan's Bar & Kitchen, located within the historic Cashel Palace Hotel.Working under the direction of our Director of Culinary, Stephen Hayes, you will foster a passion for food that celebrates life, land, and local...

We are looking for a reliable and efficient Culinary Support Team Member to join our team at Château De Mercuès. In this role, you will provide critical support to our culinary team, ensuring the smooth operation of our kitchen and dining areas.As a valued member of our team, you will be responsible for maintaining the highest standards of cleanliness and...

Job Summary:TN Ireland is seeking a highly motivated and experienced Head Culinary Team Member to join our team. As a key member of our culinary department, you will be responsible for leading a team of chefs and kitchen staff to deliver exceptional dining experiences.Key Responsibilities:Lead and motivate a team of chefs and kitchen staff to achieve high...

Company Overview:Proud members of Ireland's Blue Book and Relais & Châteaux, we are a 5-star hotel with a Michelin-recommended restaurant. Our culinary team is passionate about delivering exceptional dining experiences.Culinary Career Advancement:We offer a great opportunity for a Sous Chef to take the next step in their career. As part of our award-winning...

We are seeking an exceptional Sous Chef to join our team at Mikey Ryan's Bar & Kitchen, located within the historic Cashel Palace Hotel.As a key member of our culinary team, you will work under the direction of our Director of Culinary, Stephen Hayes, who fosters a passion for food that celebrates life, land, and local culture.Mikey Ryan's Bar & Kitchen is...

About the RoleThe Banqueting Chef is a key position in our high-volume kitchen, responsible for delivering exceptional culinary experiences for large-scale events. This role focuses on efficiency and quality, ensuring that every dish meets the highest standards of presentation and flavour.Key ResponsibilitiesFood Preparation and Production:Prepare and cook...

We are seeking a highly motivated Food Service Operations Assistant to join our team at Château De Mercuès. In this role, you will play a crucial part in ensuring the smooth operation of our kitchen and dining areas.As a member of our culinary team, you will be responsible for maintaining the highest standards of hygiene and safety, as well as contributing...

Career Opportunity:TN Ireland is seeking a talented and motivated Culinary Operations Manager to join our team. As a key member of our culinary department, you will be responsible for overseeing the day-to-day operations of our kitchen and leading a team of chefs and kitchen staff to deliver exceptional dining experiences.Key Responsibilities:Oversee the...

The ideal candidate will possess extensive experience as a Sous Chef, with a proven track record of managing culinary teams and driving business growth.As a key member of our team, you will report directly to our Director of Culinary, Stephen Hayes, who embodies a passion for food that is deeply rooted in life, land, and local culture.Mikey Ryan's Bar &...

About the JobTN Ireland is seeking an experienced Banqueting Chef to join our team. The successful candidate will be responsible for preparing and delivering high-quality dishes for large-scale events, including weddings, corporate functions, and private gatherings.ResponsibilitiesPrepare and cook dishes in line with banqueting menus, ensuring consistent...

Join Our TeamCashel Palace Hotel is seeking an experienced Chef de Partie to join our culinary team, working closely with Director of Culinary, Stephen Hayes.This role provides an excellent opportunity to work in a luxurious setting, creating exceptional culinary experiences for our discerning guests.About Our CultureWe foster a positive and professional...

Culinary ExcellenceWe invite applications for a Chef de Partie to join our culinary team at the 5* Cashel Palace Hotel in Co. Tipperary, Ireland.This role offers the opportunity to work with a talented group of chefs, led by Director of Culinary, Stephen Hayes, and contribute to creating exceptional culinary experiences for our guests.About Our VisionCashel...

Journey with UsCashel Palace Hotel is seeking an experienced Chef de Partie to join our team, providing exceptional culinary experiences for our discerning guests.As a member of our culinary team, you will have the opportunity to work with a talented group of chefs, led by Director of Culinary, Stephen Hayes.About Our TeamAt Cashel Palace Hotel, we take...

Job DescriptionThe Banqueting Chef is responsible for preparing and delivering high-quality dishes for all banqueting events.This role focuses on ensuring efficiency in a high-volume kitchen environment while maintaining the highest standards of food quality, presentation, and safety.Main Responsibilities:Prepare and cook dishes in line with banqueting...

At Château De Mercuès, we're looking for a highly skilled Kitchen Porter Specialist to join our culinary team. As a key member of our operations team, you will be responsible for maintaining the highest standards of cleanliness and organization in our kitchen.We are proud to be part of Ireland's Blue Book and Relais & Chateaux, and as such, we are...

We have a fantastic opportunity for a Chef de Partie to join us at the 5* Cashel Palace Hotel.A Palladian manor, in the heart of Ireland, Cashel Palace is a luxury hideaway, meticulously restored and exquisitely reimagined. Spectacularly located by the Rock of Cashel in picturesque Co. Tipperary, the hotel is enveloped in nature and overlooked by ancient...