Senior Kitchen Operations Manager

5 days ago


Cork, Cork, Ireland beBeeCulinary Full time €42,000
Chef Manager

This is a fantastic opportunity for a culinary professional to lead kitchen operations within a busy and reputable hospitality venue, ensuring exceptional food quality, team leadership, and operational excellence.


Key Responsibilities:
  • Manage daily kitchen operations to ensure seamless service delivery.
  • Lead and motivate the kitchen team to achieve excellent food and service standards.
  • Collaborate with senior management to develop innovative menus that balance creativity and cost-effectiveness.
  • Oversee inventory management, ordering, and food cost control to drive efficiency.
  • Maintain strict adherence to health, safety, and hygiene regulations.
  • Monitor kitchen equipment and maintenance needs to prevent downtime.
  • Work closely with front-of-house teams to deliver consistent guest experiences.

Requirements:
  • Proven experience as a Chef Manager or similar senior kitchen role in the hospitality industry.
  • Strong culinary skills with a good understanding of kitchen operations and menu planning.
  • Excellent leadership and team management abilities to drive results.
  • Highly organized with attention to detail and ability to work under pressure.
  • Flexibility to work evenings, weekends, and peak periods.
  • Current residence in Ireland and eligibility to work in the Republic of Ireland (ROI).


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