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Dining Services Expert

1 week ago

Dublin, Dublin City, Ireland SOLAS Full time

**Food Preparation and Presentation**

As a Chef de Partie, you will be responsible for preparing and presenting a variety of dishes that meet the highest standards of quality and presentation.

You will work closely with our culinary team to ensure that every dish that leaves the kitchen is perfect.

Our Expectations

We expect our Chef de Partie to:

  • Prepare and cook dishes to meet customer demands
  • Maintain a clean and organized kitchen environment
  • Collaborate with colleagues to ensure efficient kitchen operations

Requirements

To succeed in this role, you will need:

  • A minimum of 2 years' experience in a fast-paced kitchen environment
  • Strong knowledge of HACCP principles and practices
  • Excellent communication and teamwork skills