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Culinary Kitchen Leader
2 weeks ago
Job Title: Culinary Kitchen Leader
">About the Role:
We are seeking a highly experienced and skilled Head Chef or Senior Sous Chef to lead our high-volume kitchen. As a key member of our team, you will be responsible for overseeing the daily running of the kitchen, ensuring seamless service delivery while maintaining exceptional standards.
The ideal candidate will have a proven track record in managing large teams, with excellent leadership, communication, and people management skills. You will be hands-on, with a strong focus on quality, consistency, and teamwork. Your ability to plan, organize, and prioritize tasks under pressure will be essential to your success in this role.
Key Responsibilities:
- Lead and manage a high-performing kitchen team
- Oversee menu planning, preparation, and presentation
- Ensure adherence to food safety and hygiene standards
- Maintain high-quality food presentation and plating
- Monitor kitchen inventory and stock levels
- Develop and implement effective kitchen systems and procedures
- Foster a positive and inclusive team culture
Requirements:
- Head Chef or Senior Sous Chef experience in high-end kitchens
- Proven ability to manage high-volume services with precision and calm
- Strong leadership, people management, and mentoring skills
- Highly organized with excellent kitchen admin and planning skills
- Team-focused, positive, and open to feedback
Benefits:
- Excellent salary and benefits package
- Affordable accommodation options
- Access to a state-of-the-art gym
- Suportive and experienced management team
- Opportunities for career growth and development
