Executive Kitchen Leader

3 days ago


Galway, Galway, Ireland beBeeCulinary Full time €40,000 - €55,000
Senior Sous Chef Job Description

We are seeking an experienced Senior Sous Chef to lead our kitchen team. The successful candidate will manage day-to-day kitchen operations, supporting and mentoring the wider kitchen team.

Key responsibilities include maintaining high culinary standards, ensuring smooth service, and contributing to menu development and innovation.

The ideal candidate will have proven experience as a Senior Sous Chef in a high-volume kitchen environment, strong kitchen leadership and team management skills, and the ability to train, mentor, and build a motivated kitchen team.

Experience with grill and seafood preparation is essential, and previous background in a gastro pub or modern casual dining setting is highly desirable.

Flexibility to work a varied roster, primarily focused on evening shifts, is also required.

In return for your hard work and dedication, we offer a competitive salary, negotiable depending on experience, as well as opportunities for creative input on menus and daily specials, and career development within a professional culinary operation.



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