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Deli Food Specialist
2 weeks ago
Main purpose of the role is to prepare high-quality deli products and ensure customer satisfaction. Key responsibilities include actively embodying company values, preparing customer orders, cooking and displaying food items, maintaining high standards for counter displays, sharing knowledge and recipes with customers, and handling customer queries efficiently.
Main Duties:
- Prepare customer orders across all fresh food areas, including making sandwiches and rolls, hot food, and slicing meats using store portion control measures
- Cook, prepare, and display food items throughout the day
- Maintain high standards for counter displays across all fresh food departments at all times
- Share knowledge, recipes, and personal recommendations to demonstrate passion for quality food
- Handle customer queries efficiently, professionally, and in line with store policy
The ideal candidate will have/be:
- HACCP training desirable but not necessary
- Previous customer service experience an advantage
- Able to work as part of a team in a fast-paced environment and multi-task under pressure
- A passion for food and the ability to inspire shoppers
This role offers a typical shift schedule of 6AM - 2PM / 7AM - 3PM / 8AM - 4PM / 9AM - 5PM and a schedule of 3-4 days per week, Monday to Sunday.
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