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Executive Chef Assistant
2 weeks ago
- Maintain exceptional culinary standards, presentation and cleanliness.
- Oversee all aspects of food preparation & service, ensuring seamless operations in a fast-paced environment.
- Lead the kitchen team with confidence, providing clear direction and motivation when required.
- Minimum 5 years of experience in senior culinary roles.
- Fluent English language proficiency.
The ideal candidate will be an ambitious and passionate individual with a strong work ethic, customer focus mindset, and ability to adapt to changing circumstances. They will possess excellent communication skills, knowledge of kitchen operations, and the capacity to manage a team effectively. A keen eye for detail, problem-solving abilities, and willingness to learn are also essential qualities for success in this role.
Benefits and Opportunities:This position offers a unique opportunity to develop your culinary career in a dynamic and supportive environment. You will have the chance to work with experienced professionals, share knowledge and best practices, and contribute to the delivery of high-quality food services. As a member of our team, you will enjoy a range of benefits and opportunities for growth and development, including mentorship programs, training sessions, and recognition for outstanding performance.