
Food and Beverage Service Director
4 days ago
We are seeking a highly skilled Breakfast Manager to lead our team and ensure exceptional standards of food quality, presentation, and customer service.
The successful candidate will be responsible for managing the day-to-day operations of the Breakfast & Lunch services. This includes leading a team of Food & Beverage Assistants, Supervisors, and Assistant Managers to deliver outstanding levels of service, exceed guest expectations, and maximize revenue.
The ideal candidate will possess strong leadership qualities, excellent communication and organisational skills, and a passion for Food and Beverage.
- Management of Breakfast & Lunch services
- Team leadership and motivation
- Revenue maximisation
- Meeting and greeting guests
- Exceeding customer service expectations
- Handling queries, complaints, and issues during service
- Maintaining high standards of detail at every level
- HACCP controls
- Maintenance of hygiene and food quality levels
- Secure handling of cash and payments
- Roster management
- Performance management
- Recruitment and selection
The Hodson Bay Hotel offers a range of benefits, including career development opportunities, meal allowances, free parking, and hotel discounts across the Hodson Bay Group.
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