Pastry Junior Sous

3 weeks ago


Cashel, Ireland Relais & Châteaux Uk Full time

Other
The Cashel Palace Hotel, located in the historic town of Cashel, Ireland, is seeking a creative and enthusiastic Pastry Junior Sous Chef to join our esteemed culinary team.
In this role, you will have the opportunity to create sweet masterpieces and contribute to our reputation for excellence in the pastry kitchen.
Assist the Pastry Chef in the daily operations of the pastry kitchen
Create and prepare a wide range of high-quality desserts, pastries, and baked goods
Develop new recipes and contribute innovative ideas to the pastry menu
Ensure consistency and quality in all pastry products
Maintain cleanliness and organisation in the pastry kitchen
Train and mentor junior pastry staff
Collaborate with other kitchen teams to ensure smooth service
Manage inventory and order supplies as needed
Adhere to food safety and hygiene standards
Participate in menu planning and costing


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