
Pastry Chef
3 days ago
An exciting opportunity now exists for an ambitious Pastry Chef at Galway Bay Hotel.The Galway Bay Hotel is part of the Hodson Bay Group.With over 700 employees from over 50 countries worldwide, Hodson Bay Group is committed to creating a positive working environment where our people feel they are a valued part of a team delivering excellent service to our guests.Awarded Best Employer in Galway in **** by Galway Chamber of Commerce, the Galway Bay Hotel is also delighted to be part of the Failte Ireland Employer Excellence Programme, and has been certified as A Great Place to Work.As part of the Hodson Bay Group of Hotels, with over 700 employees from over 50 countries worldwide, we are committed to creating a positive working environment where our people feel they are a valued part of a team delivering excellent service to our guests.Key Responsibilities:Contribute to the production of pastries and desserts in accordance menu requirements.Be knowledgeable of the day's business.Be familiar with the menu and with any "specials" of the day.Participate in menu planning.Ensure all dishes are prepared in a timely fashion.Ensure all dishes leaving the kitchen are prepared to the approved standard of presentation.Avoid unnecessary wastage, to observe proper portion planning and control and to act in a cost-effective, responsible manner.Ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service.Ensure HACCP compliance within the kitchen and all Food & Beverage outlets.Ensure the kitchen equipment is in working order; report any maintenance issues to your supervisor.The Ideal candidate for this position:Must have 3 years of previous experience in a similar positionMust have a background and interest in pastryMust be courteous and focused on providing a consistently high standard of customer serviceMust be standards driven and detail-orientatedMust have the ability to multi-task in fast-paced environmentWhy work with us?Received 'Best Employer' Award in Galway by Galway Chamber of Commerce ****Culture of 'Respect' throughout the HotelCareer development and progression opportunitiesVibrant Health & Wellness ProgrammeLeisure Club MembershipHotel Discounts within the Hodson Bay GroupMeals provided while on dutyAwarded Best 4* Hotel ****As a member of the Hodson Bay Group, the Galway Bay Hotel thrives in providing many development opportunities for motivated driven & efficient employee's across all our departments.As a people-centric hotel group, every day we aim to foster a positive team spirit and an enjoyable working environment.We encourage this through mutual respect & trust amongst colleagues.Benefits:Bike to work schemeCompany eventsEmployee discountFood allowanceOn-site gymOn-site parking
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Pastry Chef
3 days ago
Galway, Ireland The Ardilaun Hotel Full timeWe are seeking a skilled and passionate Pastry Chef to join our pastry section.You will be responsible for the creation of desserts, pastries, and baked goods, as well as maintaining high standards of quality, presentation, and hygiene in the kitchen.Key Responsibilities:Help create a wide variety of desserts, pastries, and baked goods according to...
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Pastry Chef
3 days ago
Galway, Ireland Gourmet Tart Company Full timeWe are looking for an experienced pastry chef who can make mousse and eclairs and various artisan products.Send us your cv.You will need to be resident in Ireland at the moment.We do not offer visa sponsorships.Thank you.Job Type: Full-timePay: From €***** per hourBenefits:Language training providedWork Location: In person
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Pastry Chef
1 week ago
Galway, Ireland Hodson Bay Hotel Full timeOverviewAn exciting opportunity now exists for an ambitiousPastry Chefat Galway Bay Hotel.The Galway Bay Hotel is part of the Hodson Bay Group.With over 700 employees from over 50 countries worldwide, Hodson Bay Group is committed to creating a positive working environment where our people feel they are a valued part of a team delivering excellent service to...
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Commis Chef
1 day ago
Galway, Ireland Fresh & Yummy Gourmet Catering Limited Full timeWe are currently looking for a Commis Chef / Chef de Partie to join our family business Fresh & Yummy Gourmet Catering in Newbridge, Co. Kildare. Requirements and Duties: Key experience in similar role: Minimum 1-2 years Up to date knowledge of HACCP and training certification Very good English required Early shift start: Usually 4-5am (sometimes 3am)...
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Chef De Partie
3 days ago
Galway, Ireland Homemade Brazilian Food Full timeChef de Partie Job DescriptionPosition OverviewThe Chef de Partie (CDP) is responsible for running a specific section of the kitchen and ensuring food preparation meets the highest standards of quality, consistency, and presentation.Working closely with the Sous Chef and Head Chef, the CDP ensures smooth kitchen operations while supervising commis chefs and...
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Senior Sous Chef
3 days ago
Galway, Ireland Donnelly's of Barna Restaurant & Bar Full timeApplicants must have a minimum of 2 years' experience in a busy Sous Chef role. Experience must include the development of menus in accordance with ever changing culinary trends as well as an appreciation for the importance of traditional fayre on the menu and a sharp eye for detail in relation to food presentation. Familiarity and confidence of working with...
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Commis Chef
4 weeks ago
Galway, Ireland Fresh & Yummy Gourmet Catering Limited Full timeWe are currently looking for a Prep / Commis Chef to join our family business Fresh & Yummy Gourmet Catering in Newbridge, Co.Kildare.Requirements and Duties: Key experience in similar role: Minimum 1-2 years Up to date knowledge of HACCP and training certification Very good English required Early shift start: Usually 4-5am (sometimes 3am) Weekend...
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Executive Sous Chef
3 days ago
Galway, Ireland The Hawthorn By Galway Bay Full timeExecutive Sous ChefThe Hawthorn by Galway Bay | Ireland's Newest 5-Star HotelGalway | Full-Time | Pre-Opening Leadership OpportunityA defining opportunity to support and shape the culinary vision of a world-class luxury hotel on Ireland's west coast.About The Hawthorn by Galway BayNestled where land meets sea along the Wild Atlantic Way, The Hawthorn by...
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Senior Sous Chef
3 days ago
Galway, Ireland Lydon House Full timeApplicants for this position should have a minimum of 2 years' experience in a busy Sous Chef role.Experience must include the development of menus in accordance with culinary trends as well as an appreciation for the importance of traditional fayre on the menu and a sharp eye for detail in relation to food presentation.Applicants must be in a position to...
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Junior Chocolatier
3 days ago
Galway, Ireland Gra Chocolates Full timeJunior Chocolatier (September to May) - Pastry Chef & ChefGrá Chocolates is on the lookout for a talented and passionate Junior Chocolatier to join our growing team in Galway for a seasonal role from September to May.This is a unique opportunity to work with premium, ethically sourced ingredients and contribute to a brand celebrated for its hand-crafted,...