
Restaurant58-Midweek Breakfast F&B Assistant
2 days ago
The Award Winning Ballygarry Estate Hotel & Spa, in the vibrant town of Tralee, currently has an exciting opportunity for a Food and Beverage Assistant to join our outstanding Restaurant 58 team.
OverviewRole: Food and Beverage Assistant (Restaurant 58)
Location: Ballygarry Estate, Hotel and Spa, Tralee, County Kerry
Requirements: Must be available to work midweek between 7:00 am and 11:30 am.
Responsibilities- Ensure 4* standards of service are achieved at all times.
- Perform in a professional and courteous manner with all customers (internal & external).
- Offer in-depth knowledge of food and beverage products and hotel services.
- Ensure all hygiene regulations are adhered to at all times.
- Comply with statutory and legal requirements for Health & Safety, Fire, Hygiene, and employment.
- Maintain a clean department at all times.
- Follow SOPs for Food & Beverage venues and guidelines in those manuals.
- Set up covers and tables accordingly; prepare mise-en-place (napkins, cruets, glassware, cutlery, etc.).
- Greet and seat guests in the restaurant/brasserie and bar areas.
- Take food and beverage orders accurately; offer explanations & advice on menu items.
- Serve food and beverages to guests in a timely manner.
- Maintain cleanliness and presentation of the restaurant, bar, and banqueting areas.
- Assist with room service: set up orders, deliver to room, and retrieve orders.
- Assist with setup and breakdown of tables and chairs for banquets and events.
- Provide excellent customer service and ensure guest satisfaction at all times.
- Clear and clear away ware; assist with washing up as needed.
- Handle guest complaints discretely and resolve issues as they arise.
- Follow all health and safety regulations and procedures.
- Assist with inventory management, including ordering and stocking supplies.
- Assist with menu planning and development.
- Work closely with kitchen staff to ensure smooth and efficient operations.
- Help with training and development of new staff members.
- Report maintenance problems to the manager on duty.
- Attend and participate in hotel meetings and training.
- Support other team members when needed (e.g., drop drinks to tables for bartenders, clear tables as required).
- Fluent English
- Experience not essential but advantageous
- Meals provided while on duty
- Free Parking
- Employee Assistance Programme
- Seniority level: Not Applicable
- Employment type: Part-time
- Job function: Management and Manufacturing
- Industries: Hospitality
Location: Tralee, County Kerry, Ireland
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Restaurant58-Midweek Breakfast F&B Assistant
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