Catering Supervisor

4 weeks ago

Cork, Cork, Ireland Aramark Full time

Job Description

Aramark is currently recruiting for a Catering Supervisor responsible for developing and executing catering solutions to meet customer needs. The role involves facilitating the delivery of prepared food created from event-specific work orders or in a room service environment.

Location:

Cork City Centre

Type:

Full time

Responsibilities
  1. Ensure the day-to-day food service is delivered in line with contractual needs, including dining activity, bar service, and cleaning services.
  2. Supervise the delivery of hospitality bookings daily, ensuring they meet sponsor/customer needs and are presented well.
  3. Coach, mentor, and train all team members to undertake their daily tasks effectively.
  4. Manage consumables and sundries, conduct regular stock checks, and place orders with approved suppliers.
  5. Support weekly financial reports and payroll by acting in the absence of the Mess Services Manager.
  6. Ensure stock rotation and assist with stock checks.
  7. Maintain daily cleaning standards of all service areas using health checks and assurance tools.
  8. Support and occasionally lead the delivery of evening hospitality events with various styles and themes.
  9. Ensure compliance with food hygiene and safety procedures in line with health and safety regulations.
  10. Undertake relevant training, including classroom and eLearning modules.
Qualifications & Key Requirements
  • Previous supervisory experience in food services or retail is desirable; full training will be provided.
  • Self-motivated and customer-focused.
  • Positive attitude at all times.
  • Willingness to follow instructions and learn.
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