
Chef de Partie
1 week ago
Location: Co. Clare, Ireland
Salary: €35,000 per annum (live-in accommodation provided)
Contract: Full-time, Permanent
Join our award-winning kitchen team at a renowned hotel nestled in the heart of Ireland's stunning landscape. We are seeking a passionate and skilled Chef de Partie to contribute to our reputation for exceptional dining, using the finest local and seasonal ingredients.
Key Responsibilities:- Prepare and present high-quality dishes to the hotel's exacting standards.
- Manage and oversee your assigned section of the kitchen.
- Collaborate with the Head Chef and Sous Chef to develop innovative menus.
- Ensure compliance with food safety and hygiene regulations.
- Maintain a clean and organized workstation.
- Mentor and support junior kitchen staff.
- Proven experience as a Chef de Partie or equivalent role in a high-end restaurant or hotel.
- Strong knowledge of culinary techniques and local Irish produce.
- Ability to thrive in a fast-paced, high-pressure environment.
- Excellent teamwork and communication skills.
- Passion for creating memorable dining experiences.
- Relevant culinary qualifications are desirable but not essential.
- Competitive salary of €35,000 per annum.
- Live-in accommodation provided, allowing you to immerse yourself in the beauty of Co. Clare.
- Opportunity to work with a talented and passionate team.
- Career development and training opportunities.
- A supportive and creative work environment.
If you are a dedicated chef ready to take the next step in your career, please send your CV quoting 38460
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