Chef de Partie
4 weeks ago
Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within, so your dedication can lead to exciting internal opportunities. If you are ready to enhance your career and make an impact in a supportive environment, join us at Dalata Hotel Group Benefits Free employee meals on duty 50% Off F&B in all properties €/£60 employee rate on rooms for all Dalata owned hotels 30% off Friends & Family rate Extra AL day for every year worked (5 extra days to maximum of 5 days) Employee Assistance Programme. Cycle to Work Scheme/Transport Schemes Pension access (Ask your HR Manager for local pension information) Development Opportunities through our Dalata Academy- support your career journey Staff Appreciation Initiatives, Fun Team Building Activities and regular charity events Your Job Assist the Head Chef & Sous Chef with the overall running of the kitchen. Take direction from department managers and to assist in the monitoring of food quality and hygiene standards. Follow the talented Head Chefs example of excellence and efficiency. Adhere to HACCP regulations at all times Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation and storage. What Youll Need Have previous experience working within hotels or in a similar role. Have a passion for and genuine interest in food. Have a mature and pleasant manner for dealing with customers and team members. Be a team player. Be able to work under pressure in a busy kitchen. Have good knowledge of HACCP procedures and regulations. About Us Dalata Hotel Group we bringtheheartof hospitalityto every hotel we own and operate. We see our growth and expansion plans as a way of spreading our unique way of caring for our guests further around the world, bringing better experiences to more people. Currently the Dalata difference can be felt at each of our hotels in Ireland, the UK, Germany & the Netherlands, and well keep expanding this further, focusing on key UK cities, Dublin and Continental Europe. Helping our people to grow and develop their careers is vitally important to us and is one of our highest priorities. We have many exciting and unique internal development programmes, each crafted to make sure our employees get the learning they need to be able to take the next step in their careers. Dalata Hotel Group Plc is an Inclusive Employer. We actively encourage people from all backgrounds and abilities to apply to be part of our team. However, we understand everyone's needs are different; therefore, if you require any accommodations with this application process, please highlight your needs when you are completing your application process. Skills: Chef Hotel Chef CDP Benefits: Competitive Salary
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Chef De Partie
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Dublin, Dublin City, Ireland Topchefs Full timeOn behalf of our client, we are seeking aChefde Partie with experience in high quality restaurant/brasserie food.Achefwith a keen eye for detail.Our Client will assist the successful candidate in the transition into this role, as well as take an active interest in all their alumni's future endeavors.As a Chef De Partie here you will run your section,...
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Chef De Partie
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High Salary: Chef de Partie
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Dublin, Dublin City, Ireland Big Mamma Full timeBig Mammais a French Italian restaurant group founded by Victor Lugger and Tigrane Seydoux.Over the past 10 years, we have opened the doors to 30 restaurants in Europe (France, Monaco, England, Spain, Germany, Belgium, and Italy)Our mission?To share with our customers 100% homemade, authentic Italian dishes in beautifully designed spaces, with big smilesAnd...
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Chef De Partie
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Dublin, Dublin City, Ireland Big Mamma Full timeBig Mammais a French Italian restaurant group founded by Victor Lugger and Tigrane Seydoux.Over the past 10 years, we have opened the doors to 30 restaurants in Europe (France, Monaco, England, Spain, Germany, Belgium, and Italy)Our mission?To share with our customers 100% homemade, authentic Italian dishes in beautifully designed spaces, with big smilesAnd...
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Chef De Partie
4 weeks ago
Dublin, Dublin City, Ireland Big Mamma Full timeBig Mammais a French Italian restaurant group founded by Victor Lugger and Tigrane Seydoux.Over the past 10 years, we have opened the doors to 30 restaurants in Europe (France, Monaco, England, Spain, Germany, Belgium, and Italy)Our mission?To share with our customers 100% homemade, authentic Italian dishes in beautifully designed spaces, with big smilesAnd...
