
Daytime Kitchen Lead
2 days ago
Head Culinary Specialist
We are seeking a dynamic and innovative Culinary Specialist to join our kitchen team at a renowned visitor attraction in Dublin. This is an exceptional opportunity for a talented culinary professional looking for a work-life balance with daytime hours, working 5 out of 7 days.
The successful candidate will have a strong background in high-quality food production and team leadership. They will be responsible for ensuring the highest level of food quality, presentation, consistency, and service is delivered to clients and customers.
Key Responsibilities:
- Ensuring the highest level of food quality, presentation, consistency, and service is delivered to clients and customers
- Collaborating with the development team to create and develop menu items in line with our ethos of innovation, sustainability, and use of fresh local produce.
- Drawing up staff rosters within allocated budget constraints
- Providing training and mentoring of staff, fostering a culture of continuous improvement and upskilling
- Ensuring the highest hygiene standards and compliance with HACCP regulations are maintained in the kitchen and documented
- Procuring and sourcing of produce and stock
- Managing costs efficiently to achieve target profit margins
Requirements:
- Previous experience managing in a fast-paced kitchen environment
- A valid work permit with accompanying documentation
- Exceptional leadership skills
- Strong communication skills
- Effective time management and organisational skills
- Excellent attention to detail
- Computer literacy
- A passionate and creative approach to cuisine, keeping up-to-date with current culinary trends
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