Senior Kitchen Director

3 days ago


Sligo, Sligo, Ireland beBeeCulinary Full time €40,000 - €55,000
Executive Culinary Position

We are seeking a highly skilled and experienced executive chef to lead our culinary team at Millbrook Manor Nursing Home.

Key Responsibilities:
  • Maintain effective relationships with residents and suppliers, resolving any issues that may arise.
  • Supervise food costs, maintaining kitchen safety measures and sanitation practices.
  • Develop new methods and recipes for meal preparation, staying up-to-date with industry trends.
  • Maintain work schedules for kitchen staff, ensuring smooth operations in the kitchen and restaurant.
  • Prepare and serve meals to residents in a timely manner, monitoring stock levels and ordering supplies as needed.
  • Develop menus that cater to resident needs.
Requirements:
  • Excellent communication skills to convey ideas to kitchen staff and understand customer preferences.
  • Good leadership and interpersonal skills, with the ability to work effectively in a team.
  • Strong organizational and problem-solving skills to manage tasks and pressing situations.
  • Ability to multitask and coordinate activities in fast-paced environments.
  • Excellent time management skills to meet set targets.
  • Creativity and proactivity in attending to customer needs.
  • A respectful knowledge of food handling and environmental sanitation standards.
  • Relevant certifications in catering (advantageous).
  • At least 3 years of experience as a chef in a reputable establishment.
  • Minimum 1 year in a chef-supervisory role.

The ideal candidate will possess excellent culinary skills, strong leadership abilities, and a passion for delivering high-quality meals to our residents.



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