Executive Chef Position Available

3 days ago


Sligo, Sligo, Ireland beBeeSenior Full time
Job Title: Senior Kitchen Professional

We are seeking a highly skilled Senior Kitchen Professional to join our team at a nursing home located in Sligo. This role offers opportunities for professional growth and job satisfaction.

Key Responsibilities:
  1. Support the Head Chef in daily kitchen operations and act as Head Chef in their absence.
  2. Deliver high-quality food services for patient feeding, ensuring culinary excellence.
  3. Maintain strict adherence to Catering Hygiene Policy guidelines and Aramark's dress code, presenting a clean uniform and hygienic appearance.
  4. Assist other kitchen staff as directed by the Head Chef.
  5. Implement HACCP guidelines, recording necessary information accurately.
  6. Foster a culture of stock rotation using the FIFO method.
  7. Participate in ongoing health and safety training programs.
  8. Comply with all hospital policies and procedures.
  9. Bring advanced culinary expertise, creativity, and relevant experience to the role.
  10. Multitask effectively, understanding all kitchen sections.
Career Advancement Opportunities:
  • Meals provided during shifts
  • Uniform and shoes supplied
  • Opportunities for career progression
  • Basic and additional training
  • Sick pay
  • Company pension scheme
Requirements:
  • Experience in fast-paced catering environments
  • Interest in delivering exceptional service
  • Strong background in food production and preparation
  • Knowledge of Food Hygiene and HACCP principles
  • Problem-solving skills and adaptability
  • Garda Vetting is required

Aramark is an equal opportunities employer.


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