Executive Culinary Director

2 weeks ago


Galway, Galway, Ireland beBeeCulinary Full time €60,000 - €70,000
Head Chef Opportunity

We are seeking an accomplished Head Chef to lead our kitchen team.

About the Role
  • Develop and implement menus that showcase local produce, incorporating diverse tastes and flavors.
  • Maintain high standards of quality, customer satisfaction, and sustainability in daily kitchen operations.
Key Responsibilities:
  • Coordinate daily kitchen activities, ensuring efficiency, productivity, and a positive work environment.
  • Collaborate with colleagues to create a warm atmosphere reflecting our client's values.
  • Foster strong relationships with suppliers, negotiating optimal prices for premium ingredients.
Requirements
  • Minimum 2-3 years of experience as a Head Chef in a comparable setting.
  • Demonstrated expertise in menu development, kitchen management, and team leadership.
  • A commitment to delivering exceptional culinary experiences and sustainable practices.
About Our Client

Our client is a thriving business focused on local produce, sustainability, and customer satisfaction. We seek a talented and motivated Head Chef who shares our passion for high-quality cuisine and excellent service.



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