Pastry and Cook Team Lead

4 days ago


Dublin, Dublin City, Ireland Talbot Hotel Wexford Full time

Pastry and Cook Team Lead Job

We are seeking a Pastry and Cook Team Lead to join our culinary team at the Talbot Hotel Wexford. As a key member of our team, you will be responsible for leading a team of pastry and cook staff, maintaining high standards of food quality and presentation, and contributing to menu planning and food preparation.

The Talbot Collection is committed to providing an exceptional dining experience for our guests, and we are looking for someone who shares this vision and can help us achieve it.

About the Role:

Key responsibilities include supervising pastry and cook staff, maintaining high standards of food quality and presentation, controlling inventory and supplies, implementing health and safety protocols, and contributing to menu planning and food preparation.

Requirements:

Proven experience in a similar role preferably in a 4* hotel environment; HACCP trained and hygiene focused; professional appearance and positive work attitude; ability to work as part of a team in a busy kitchen environment; flexible and available to work varying shifts including weekends.

Benefits:

Contributory company pension scheme after 12 months service; company life insurance scheme; free parking; staff meals; employee assistance programme; Talbot Collection Friends and Family Rates on accommodation; bike to work scheme; Christmas savings scheme.

Talbot Hotel Wexford are an equal opportunities employer.



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