Lead Pastry Chef Role in DAX Culinary Team
2 days ago
We are seeking an experienced pastry chef to join our team at Dax Restaurant.
The successful candidate will have a minimum of 4 years' experience in a similar role and be HACCP trained.
They will work collaboratively with the head chef and sous chef to ensure high standards of quality, service, and presentation.
Key responsibilities include ensuring the highest quality standards in the pastry section and cooking with the best Irish ingredients.
Required Skills and Qualifications:- HACCP trained.
- Minimum 4 years' experience in a similar role.
- Possess a strong passion for creating great food.
- Meticulous about attention to detail regarding food service.
This is a full-time position with a mid-senior level seniority, working in the management and manufacturing sector of the food and beverage industry.
We offer a competitive salary and benefits package to the right candidate.
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