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Executive Kitchen Leader
2 weeks ago
We are seeking an experienced leader to take charge of our kitchen, ensuring exceptional food quality and outstanding customer experiences.
The ideal candidate will have a proven track record of success as a Head Chef in a large restaurant and bar destination, with at least five years' experience in leading a team and achieving financial targets.
Key responsibilities include:
- Ledning a team of chefs to deliver high-quality dishes
- Managing the kitchen operation to ensure efficient service
- Maintaining high standards of food safety and hygiene
In addition to these key responsibilities, the successful candidate will also be responsible for:
- Developing and implementing new menu ideas
- Sourcing high-quality ingredients and suppliers
- Ensuring compliance with health and safety regulations
This is an excellent opportunity for an experienced Head Chef to join our team and take their career to the next level. If you have the skills and passion to succeed in this role, we would love to hear from you.