
Relief Culinary Professional
4 days ago
Relief Chef Opportunity
We are seeking an experienced Relief Chef to join our team in a dynamic environment. As a Relief Chef, you will have the chance to work in various roles and environments, providing flexibility in your schedule.
Key Responsibilities:
- Prepare high-quality food in the kitchen while maintaining cleanliness standards.
- Adhere to all health and safety guidelines while on site.
- Contribute to menu planning to ensure gross profit margins are achieved.
- Ensure exceptional stock control, portion control, and quality control standards.
- Provide professional customer service when needed and respect to other staff within the kitchen/restaurant.
Ideal Candidate Profile:
- 1-2 years of experience in a professional kitchen or catering kitchen setting.
- Relevant food safety certificates and manual handling skills.
- A passion for food and service excellence.
- Excellent communication skills.
- Ability to work effectively in a team environment.
- Ability to manage pressure situations.
- Strong organizational and time management skills with a high degree of adaptability.
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