
Lead Culinary Strategist
1 day ago
Culinary innovators, this is an opportunity to shine as a visionary Chef Manager.
As a leader with a passion for excellence, you'll craft unforgettable culinary experiences that delight and inspire. Your creativity will shape menus, source top-quality ingredients, and uphold impeccable hygiene standards.
Join a collaborative and innovative environment where you'll have opportunities to grow professionally, receive recognition for your impact, and make a real difference in clients' lives.
Key responsibilities include:
- Innovative Menu Creation: Develop diverse, tailored menus that exceed expectations.
- Quality Ingredients Sourcing: Source the finest ingredients and maintain strong supplier relationships.
- Food Safety Leadership: Uphold strict hygiene and safety standards.
- Event Management: Organize themed food events and bespoke experiences.
- Cost Control: Achieve and exceed gross profit targets while minimizing waste.
What we're looking for:
- Proven experience as a Head Chef or Executive Chef.
- Creative flair and passion for staying ahead of culinary trends.
- Exceptional communication and organizational skills.
- Comprehensive knowledge of food safety regulations and industry best practices.
Our competitive salary package paired with a performance-based bonus scheme, Monday to Friday, 39-hour work week daytime hours, attractive compensation, work-life balance, and employee benefits scheme car parking sick pay scheme generous annual leave ensure a healthy work life balance.
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