Kitchen Director Opportunity

7 days ago


Dublin, Dublin City, Ireland beBeeCulinary Full time €36,000 - €40,000
Executive Chef Position

The Old Orchard Inn, a renowned Dublin gastropub, is seeking an accomplished and driven Executive Chef to lead our culinary team.

Our ideal candidate will possess a strong passion for delivering exceptional dining experiences and a proven track record of mentoring junior staff in fast-paced kitchen environments.

Responsibilities
  • Develop and implement menu concepts, ensuring dishes meet the highest standards of quality and presentation.
  • Mentor and train junior staff members, providing guidance on food preparation, kitchen safety, and customer service skills.
  • Oversee inventory management, ordering, and cost control processes to maintain efficiency and minimize waste.
  • Collaborate with senior chefs to develop and execute new menu items and promotions.
Requirements
  • Minimum 3 years of experience as a senior chef or kitchen manager.
  • Proven ability to motivate and guide junior staff to achieve high-quality results.
  • Excellent knowledge of food safety protocols and kitchen hygiene standards.
  • Strong communication and interpersonal skills.
Benefits
  • Competitive hourly pay: €18-€20, based on experience.
  • A stable, full-time schedule in a reputable establishment.
  • Staff meal allowances and discounts at sister venues within the Chawke Pub Group.
  • Opportunities for career advancement and professional development.

Key Skills: Culinary Expertise, Team Leadership, Menu Development, Inventory Management, Food Safety


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