
Culinary Professional Opportunities
2 weeks ago
We are seeking skilled culinary professionals to fill Relief Chef positions. As a Relief Chef, you will have the opportunity to work in various roles across different locations, enjoying a flexible schedule and diverse posts day-to-day.
Main Responsibilities- Prepare food in the kitchen while maintaining high standards of quality and cleanliness.
- Adhere to health and safety guidelines and any Standard Operating Procedures (SOPs) set on site.
- Assist with menu planning to ensure profitability is achieved.
- Maintain highest standards in stock control, portion control, and quality control.
- Provide exceptional customer service when needed and respect to all other staff within the kitchen/restaurant.
The ideal candidate will have:
- A 1-2 year proven track record in a professional kitchen or catering environment.
- All relevant food safety certifications, including manual handling.
- A passion for food and service.
- Excellent communication skills.
- Ability to work in a team environment.
- Ability to work under pressure.
- Strong organizational and time management skills with a high degree of flexibility.
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Culinary Specialist Wanted
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Culinary Leader
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