Culinary Leader

3 days ago

Ennis, Clare, Ireland beBeeSousChef Full time €44,000

This role offers a unique opportunity to join a dedicated team committed to delivering exceptional quality and culinary excellence.

Key Responsibilities
  • Collaborate with the Executive Head Chef to maintain consistently high standards in day-to-day kitchen operations.
  • In the absence of the Executive Head Chef, assume leadership responsibilities, upholding kitchen performance, communication, and quality standards.
  • Contribute to menu planning, recipe development, and creation of seasonal dishes that showcase local ingredients.
  • Maintain top-level food safety, hygiene, and presentation standards across all sections.
Essential Qualifications
  • Previous experience as a Sous Chef in a luxury property.
  • Passion for using seasonal, local ingredients and a strong food ethos.
  • Strong leadership and communication skills.
  • Able to support and coach junior chefs.
  • Calm, professional approach with attention to detail.

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