Executive Culinary Director

1 day ago

Dublin, Dublin City, Ireland beBeeCulinary Full time
Head Chef Job Summary

We are seeking a highly skilled and experienced Head Chef to lead our culinary team in delivering exceptional food experiences.

The successful candidate will have a proven track record of managing kitchen operations, menu development, and staff supervision.

This is an exciting opportunity for a motivated and creative individual to join our team and contribute to the success of our business.

Job Responsibilities
  • Culinary Leadership: Manage kitchen operations, including menu planning, inventory control, and food preparation.
  • Team Management: Supervise and develop a team of chefs and kitchen staff, ensuring high standards of service and quality.
  • Menu Development: Design and implement menus that meet client expectations and industry standards.
  • Cost Control: Monitor and control kitchen costs, ensuring profitability and efficiency.
Requirements
  • Certifications: Intermediate Food Hygiene Certificate and 706/2 or NVQ2 chef qualification.
  • Experience: Proven experience in fine dining or high-end hospitality, with a track record of leading teams and innovating menu offerings.
  • Skills: Strong leadership and communication skills, with the ability to motivate and inspire a team.
Benefits
  • Competitive Salary: A competitive salary package reflecting your experience and qualifications.
  • Ongoing Training: Opportunities for ongoing training and professional development to enhance your skills and career prospects.
  • Award-Winning Team: Join a talented and dedicated team passionate about delivering exceptional food experiences.
About Us

We are a dynamic and forward-thinking company committed to excellence in all aspects of our business. Our mission is to deliver exceptional food experiences that exceed client expectations and drive business success.

We offer a supportive and inclusive work environment, with opportunities for career growth and professional development.

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