Executive Culinary Specialist

19 hours ago


Cork, Cork, Ireland beBeeCulinary Full time €40,000 - €60,000
Executive Culinary Specialist Role

Discover the art of culinary excellence as a skilled Executive Culinary Specialist. In this dynamic role, you will play a pivotal part in shaping exceptional dining experiences and fostering a collaborative kitchen environment that values innovation, teamwork, and professional growth.

Key Responsibilities:
  • Expertly prepare, cook, and present high-quality dishes, ensuring impeccable presentation and taste
  • Collaborate with the Head Chef and Sous Chef to craft innovative menus and drive culinary creativity
  • Maintain stringent standards of food safety, hygiene, and quality control
  • Optimize stock management and minimize waste through efficient inventory control
  • Provide mentorship and training to junior team members, promoting knowledge sharing and skill development
  • Contribute to seamless kitchen operations by working effectively with cross-functional teams
Requirements:
  • Proven experience as an Executive Culinary Specialist or strong background as a Senior Chef de Partie in a fast-paced kitchen environment
  • Passion for culinary innovation and commitment to delivering exceptional results
  • Exceptional organizational skills and ability to thrive under pressure
  • Positive attitude and strong team-oriented mindset
  • Comprehensive knowledge of HACCP principles and food safety regulations
What We Offer:
  • Competitive compensation package and service charge
  • Meals on duty
  • Training and development opportunities through our Talent Development Program
  • Career advancement opportunities within a growing hospitality group
  • Employee discounts across our hotels and affiliated brands
  • Free parking and staff social events


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