Kitchen Operations Assistant

2 days ago


Dublin, Dublin City, Ireland beBeeHospitality Full time €32,000 - €36,000
Job Overview:

The successful candidate will assist the Kitchen Management Team in overseeing the operation of the kitchen, encompassing food preparation and quality control, physical maintenance, and inventory management.

Main Responsibilities:
  • Participate in daily briefings to stay informed about special requirements for the day.
  • Collaborate with Senior Kitchen Management in various tasks and duties as needed.
  • Foster adherence to established standards outlined in departmental Standard Operating Procedures (SOP) documents.
  • Maintain compliance with all policies and procedures as outlined in relevant handbooks.
Skill Requirements:
  • Demonstrate exceptional attention to detail and commitment to delivering high-quality service within the food service department.
  • Exhibit strong understanding of hotel hospitality and exceptional customer service skills.
  • Showcase ability to work effectively in a fast-paced environment and meet deadlines.
  • Possess strong communication and interpersonal skills to foster effective collaboration with others.
Benefits Package:
  • Employee Hotel Discounts
  • Complimentary Food Provided
  • Hilton Discounts
  • EAP Bike to Work Scheme


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