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Kitchen Operations Manager
2 weeks ago
We are looking for a talented individual to join our culinary team at the Radisson Blu Limerick. As a member of our team, you will be responsible for assisting in the preparation, cooking, and presentation of high-quality dishes.
Our team is committed to delivering exceptional dining experiences, and we are seeking someone who shares our passion for food and hospitality. If you thrive in a fast-paced kitchen and want to start or grow your career in a dynamic and supportive environment, we'd love to hear from you.
About the Role:- Collaborate with senior chefs to develop innovative dishes and menus.
- Maintain a clean and organised kitchen while ensuring health and safety compliance.
- Support inventory management and help minimise waste.
- Develop strong teamwork and communication skills.
- Contribute to the success of our culinary team.
- Competitive compensation and benefits package.
- Ongoing training and development opportunities.
- Opportunities for career advancement.
- A supportive and forward-thinking team environment.
