Culinary Expert for Patient Care

2 weeks ago


Dublin, Dublin City, Ireland beBeeCulinary Full time €34,625 - €43,416
Job Title:

Culinary Professional - Dublin 14



Job Description:

The role of a Culinary Professional is to prepare fresh, high-quality meals that meet the dietary needs of patients, staff, and visitors in a respected healthcare facility in Dublin 14. This position involves leading or supporting kitchen operations to ensure efficiency and quality.



Responsibilities:
  • Prepare and present nutritious meals in line with dietary and nutritional guidelines.
  • Lead or support kitchen operations to ensure efficiency and quality.
  • Follow all food safety, hygiene, and HACCP protocols.
  • Oversee food storage, stock rotation, and waste minimisation.
  • Monitor portion control, food presentation, and allergen awareness.
  • Collaborate with dietitians and clinical teams on meal planning.
  • Maintain a clean, compliant, and organised kitchen environment.


Required Skills and Qualifications:
  • QQI Level 6 in Culinary Arts or equivalent qualification.
  • Experience in a healthcare or high-volume catering setting.
  • Up-to-date knowledge of HACCP, food safety, and cook-chill processes.
  • Legal Right to Work in Ireland and Garda Vetting clearance.
  • Ability to provide 5 years of work references.
  • Strong communication and time management skills.
  • Flexible for weekday and weekend shifts on a rota basis.


Benefits:
  • Salary: €20.29 per hour.
  • Day shifts only – Monday to Sunday roster.
  • Double Pay on Sundays & Bank Holidays.
  • Ongoing support from office and out-of-hours teams.
  • Opportunity to contribute directly to patient care.
  • Pathway for upskilling and future opportunities.


About Us:

We are a recruitment agency focused on connecting the Healthcare Sector with experienced, reliable Catering/Hospitality professionals across Ireland.



Our team supports candidates and clients alike with tailored recruitment services that include interview preparation, upskilling, administrative guidance, on-site visits, and a 24/7 support line.



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