Leading Culinary Expert

2 weeks ago


Dublin, Dublin City, Ireland beBeeCulinary Full time €60,000 - €70,000

As a seasoned culinary expert, we are seeking a talented and experienced Executive Sous Chef to join our esteemed hotel in Leinster.

Key Responsibilities
  • Lead and motivate a high-performing team of chefs to deliver exceptional results
  • Collaborate closely with the Head Chef to ensure seamless kitchen operations
  • Maintain consistently high standards of presentation and quality in all food served
  • Foster a dynamic and supportive kitchen environment that encourages creativity and innovation
Requirements
  • Proven experience as a Sous Chef or Executive Sous Chef in a similar environment, preferably with a strong track record of success
  • Excellent leadership and communication skills, with the ability to work well under pressure
  • Able to maintain attention to detail, with a focus on health and safety protocols
  • Possesses a genuine passion for delivering exceptional food experiences
Benefits
  • Competitive remuneration package and opportunities for career advancement
  • Ongoing training and development opportunities to enhance skills and knowledge
  • A supportive and dynamic team environment, with a strong focus on collaboration and mutual respect

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