
Dining Operations Director
12 hours ago
We are seeking an experienced Restaurant Manager for a busy 4-star hotel in Tralee Co. Kerry.
The successful candidate will have strong leadership skills, excellent communication abilities, and a genuine passion for delivering exceptional customer experiences.
Key Responsibilities:
- Lead high-performing restaurant teams to achieve outstanding service standards.
- Develop and implement effective strategies to drive sales growth and profitability.
- Maintain a clean, safe, and healthy work environment that adheres to industry standards.
- Foster strong relationships with colleagues, customers, and suppliers.
- Stay up-to-date with industry trends, best practices, and regulatory requirements.
Requirements:
- 3+ years' experience as a restaurant manager or in a related hospitality role.
- Excellent organizational and communication skills.
- Strong interpersonal skills with a proactive approach.
- Able to work well under pressure and meet deadlines.
- Dedicated to ensuring outstanding customer satisfaction at all times.
- Proven management skills with a focus on teamwork and collaboration.
- Knowledge of food service operations, hospitality standards, and industry regulations.
Package on Offer:
- Competitive salary of €40,000 per annum.
- Meals on duty and tips.
- Ongoing professional development opportunities.
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